Also pour a modern day coke next to Mexican coke and see the head difference as well as the smell. A can of Coke in Canada has 39 grams of sugar—the highest for Coke in the world—and in the U.S. it has 36 grams. I’ve read somewhere that the coke produced in Macedonia is rated the best in the world as it uses sugar to make it, not high fructose corn syrup. Definitely not a marketing ploy. When I was a kid it had cane sugar then after the new Coke nonsense which I will always believe was a tactic to make people forget the cane sugar taste they rolled out classic Coke which is/was nothing like the old coke. Not surprisingly, a lot of people claimed to be experts based on a love of Mexican Coke or just Coke in general. For many Americans, Mexican Coke holds a kind of mythic status as the Better Coke. ), RELATED: âShare a Coke With Obesityâ Bottle Gets Real About Effects of Drinking Soda. Theres a legend here in the states that mexican coca-cola is the same way, and everybody joneses for it. TakePart is the digital news and lifestyle magazine from Participant Media, the company behind such acclaimed documentaries as CITIZENFOUR, An Inconvenient Truth and Food, Inc. and feature films including Lincoln and Spotlight. Australian, Mexican, Japanese, Chinese and New Zealand all use cane sugar, there would be more, but those are the ones I have first hand knowledge of. I’ve tried finding sellers online but to no luck. (Yes, it's smaller than the 12-ounce can sold to U.S. âOverweight and obesity increases health care costs and threatens the economic growth on which a countryâs future prosperity and well-being depend,â said Action on Sugar head Graham MacGregor, a professor of cardiovascular medicine at Queen Mary, University of London, in a statement. Action on Sugar cites the connection between sweetened drinks and sky-high obesity rates around the world as a reason beverage companies should reduce the amount of sugar in their products. But a can of Sprite in Austria or Poland has 19 grams of sugar. As for the big two, Coca-Cola and Pepsi, the differences in sugar amounts arenât as drastic. Are you looking to buy a version made with cane sugar (here in the States it's known as "Mexican Coke")? Canât get enough Dr. Pepper in the U.S.? The answer may not ultimately matter, since people are willing to pay (as much as $5) to get their hands on the version that was made in, However, there's no denying it's a measurably different. Check out the following places to find this soft drink in glass bottles. Located in the UK too with physical location as well as digital distribution. For many Americans, Mexican Coke holds a kind of mythic status as the Better Coke. Then another person would offer the same explanation in a different order: surely the, Is there a measurable difference between Mexican and American Coke? It definitely 100% tastes better with cane sugar. Normal UK coke uses sugar too, it seems to be the US alone pretty much that uses corn syrup. The last person to participate hadn't had a sip of soda in over 15 years, took a sip of each and and said simply, "They taste exactly the same. I’ve read somewhere that the coke produced in Macedonia is rated the best in the world as it uses sugar to make it, not high fructose corn syrup. We may not have been great science students, but we could read the results pretty clearly: people were doing no better than average at guessing which was which. The group found that overall, 88 percent of the products analyzed had more than the entire recommended daily serving of sugar. We had to acquire Mexican and American Cokes at two different locations, but then refrigerated both in the same place for an hour to make sure they were the same temperature. In other words, the odds were the same as if they were guessing if a coin would be heads or tails. Just one 330-milliliter Coca-Cola, Pepsi, or 7Up contained more than 25 grams of sugar, or about six teaspoons, which exceeds consumption recommendations in every country. The speaker is the CFO of the company. RELATED: Soft Drink to Hard Candy: Watch a Soda Turn Into a Lollipop. Your Election Night Menu Should Be All About Comfort, But First, Coffee: 16 Gift Ideas For Bean-Loving Buds, The 2020 Twist No One Expected? But where the data takes a fascinating turn is the country-to-country comparison of the amounts of sugar in the drinks. In the majority of instances, the amount of sugar in the drinks the group analyzed was highest in North American countries and lowest across Europe, where, Action on Sugar cites the connection between sweetened drinks and, âOverweight and obesity increases health care costs and threatens the economic growth on which a countryâs future prosperity and well-being depend,â said Action on Sugar head Graham MacGregor, a professor of cardiovascular medicine at Queen Mary, University of London, in a, TakePart is the digital news and lifestyle magazine from, âShare a Coke With Obesityâ Bottle Gets Real About Effects of Drinking Soda, Soft Drink to Hard Candy: Watch a Soda Turn Into a Lollipop. In honor of Have A Coke Day, we tested two versions of classic coke with coworkers to see if they could tell the difference. ... Also pour a modern day coke next to Mexican coke and see the head difference as well as the smell. I Ate Sakara Meals For 5 Days — & Now I’m A Glowing Grain-F... they continued producing the soda with cane sugar. Maybe so, but i cant detect much difference. Vendor selling soda in Vietnam. There were about a million ways we could have gone with its American cousin, but we decided to go with cans because it's one of the most common ways to consume it, and because an American Coke can holds the same amount of liquid as a Mexican glass bottle. By using our Services or clicking I agree, you agree to our use of cookies. Forget the big debate swirling around the alleged link between soda and cancer, there's a bigger soda-related question on the table at the moment — does Mexican Coke actually taste better than regular Coke?. (Photo: Wolfgang Kaehler/Getty Images). Meanwhile, in Argentina, the same amount has 16 grams of sugar. The cane sugar with mexican coke is definitely better than the HFCS garbage water. If youâre a fan of Fanta Orange, in India and Vietnam youâll be drinking 43 grams of sugar in a serving, but in the U.K., Ireland, and Argentina, a can has 32 grams. UPDATE: Michael Blanding, author of The Coke Machine: The Dirty Truth Behind the World's Favorite Soft Drink brought to light an excerpt from an earnings conference call by Coca-Cola FEMSA, the Mexican bottler of Coke, in 2009. However if you want Fanta Orange this website restocks it every now and then. In the majority of instances, the amount of sugar in the drinks the group analyzed was highest in North American countries and lowest across Europe, where activists and health organizations have had more success influencing the amount of the substance in drinks. In Thailand, it has slightly less, 32 grams, the smallest amount of all the nations measured. The labels may be the same, but depending on where you are in the world, the amount of sugar in a particular brand of soda varies significantlyâwhich means if the bottling behemoths that produce soft drinks wanted to, they could reduce the amount of the sweet stuff in beverages across the board.
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